Rhonda (Athens, Tn) Recipe Reviews (Pg. 1) - Allrecipes.com (10056966)

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Rhonda (Athens, Tn)

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Achiote Paste

Reviewed: Jul. 31, 2012
I made this tonight for dinner... my family loved it. A keeper for sure. Thanks for the great recipe.
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4 users found this review helpful

Apple Pie by Grandma Ople

Reviewed: Jul. 11, 2012
Our new family favorite! Thank you for sharing.
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1 user found this review helpful

Fried Okra

Reviewed: Jun. 25, 2010
The cornmeal stuck to the okra very well... I let it sit for at least 10 minutes. It was a bit gritty for me, so next time I will mix half cornmeal and half flour.
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0 users found this review helpful

Wilted Spinach

Reviewed: Mar. 8, 2010
My family loved this… Will definitely use half of the olive oil next time and I added my salt to taste. Roasted the pine nuts as one review suggested. Very tasty! I also love the idea of the beacon and/or blue cheese. I will try that next. Thanks for a great recipe.
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5 users found this review helpful

The Best Bacon-Tomato Dip

Reviewed: Jan. 26, 2010
My husband was eating this with a spoon all by its self… This dip was awesome! Made it just as the directions said and it was wonderful. Even better the next day. I used it with fresh veggies (cauliflower, broccoli, bell pepper and cucumber). Thank you!
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3 users found this review helpful

Kentucky Butter Cake

Reviewed: Apr. 12, 2009
Very Yummy! I used this recipe to make a pineapple upside down cake and it turned out wonderful. I baked it in a cast iron skillet, which is how my family has always baked them. Thank you for sharing such a great recipe.
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2 users found this review helpful

Fried Cabbage II

Reviewed: Feb. 7, 2009
I have been making this recipe for years and love it. I also like to add some chopped green tomatoes into it when they are in season… It is really yummy that way. Thanks for posting the recipe.
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1 user found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Nov. 25, 2007
love this recipe... the best sugar cookies that i have made. thanks
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1 user found this review helpful

Low Carb Cauliflower Leek Soup

Reviewed: May 6, 2007
Thanks for the great recipe. Since I am trying to cut down on my fats and carbs, I didn’t add the cream. It was great even without it. Also, I added less (chicken) broth and only blended half of the soup. It was still very tasty and rich. Thanks again for sharing.
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2 users found this review helpful

Ranch Dressing II

Reviewed: Feb. 14, 2007
My family and I love this recipe; we have been using it for years. I make it with sour cream or buttermilk (which ever I have on hand) and both are great. Warning! Once you start using this recipe there is no going back to store bought stuff. I have tried a couple of times when I have been in a hurry and my family was full of complaints.
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1 user found this review helpful

 
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