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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Russian Green Bean and Potato Soup

Reviewed: Oct. 10, 2009
very good, used veggie stock
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Chicken Pot Pie IV

Reviewed: Jan. 3, 2009
very good , will make again
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Hearty Ranch and Bacon Potato Soup

Reviewed: Jan. 3, 2009
added 1 carrot 1/4 tea. red pepper 1 teas. northwoods seasoning blended all the potatos to make it cremier , excelent recipe , will make it again .
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Bacon and Potato Soup

Reviewed: Jan. 1, 2009
added 1/4 teaspoon of red pepper instead of 1/8 . could use 1/2 teaspoon.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Beef Pot Pie III

Reviewed: Jan. 1, 2009
add 1 teaspoon northwoods seasoning 1 med. onion celery
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Beefy Mushroom Barley Soup

Reviewed: Jan. 1, 2009
actually i would have given it 4 1/2 stars i didn't care for the mushrooms.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Cream of Asparagus Soup I

Reviewed: Dec. 13, 2008
excellent soup , i used 1 - 15 oz. can of asparagus because i didn't have any fresh , i combined the asparagus and 2 potatoes in a vita mix and pureed them and also added a little leftover chicken.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.

Wisconsin Cheese Soup II

Reviewed: Mar. 7, 2007
ive had much better
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Sauteed Garlic Asparagus

Reviewed: Mar. 7, 2007
excellent , i added 2 squirts of soy sause and a tablespoon of honey jim
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Salmon Patties I

Reviewed: Mar. 1, 2007
this was excellent only things i changed was i used a whole onion , i love onions and a couple dashes of lemon pepper and some fresh ground black pepper maybe about 1/2 teaspoon
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1 user found this review helpful

 
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