Joi Recipe Reviews (Pg. 1) - Allrecipes.com (10054774)

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Artichoke Spinach Lasagna

Reviewed: Jul. 19, 2009
Incredible. I love this recipe and will be making it again----tonight!
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Photo by Joi

Baked Fresh Cherry Pie

Reviewed: Jul. 19, 2009
Amazing. I was skeptical of the tapioca as this was my first time making a fresh fruit pie--I bought Kraft Minute Tapioca, and the pie wasn't soupy at all! With my lattice top--it also didn't bubble over. The pie tastes great, and I received lots of compliments. I used this with the "Pie Crust IV" recipe. :)
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Pie Crust IV

Reviewed: Jul. 19, 2009
Fantastic crust! I used butter flavored crisco--which I didn't like so much, but that wasn't an issue. I didn't have time to refrigerate it fully---but it still came out nicely. The dough seemed a tad sticky at first--but when I added flour to roll it out, it was beautiful. I'd definitely do this recipe again :) Doubling the recipe was perfect for my deep dish pie plate too. Thanks Jan!
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Chicken with Grape Tomatoes and Fried Basil

Reviewed: Oct. 17, 2007
Quick and easy, husband loved it. Can't wait to do again!
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Amazingly Easy Irish Soda Bread

Reviewed: Sep. 30, 2007
Fantastic recipe. Husband says it's more like a scone though. We love it regardless! Only problem I have is that it disappears so quickly :(
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Boilermaker Tailgate Chili

Reviewed: Feb. 17, 2007
Fantastic. I halved the chili powder and omitted the Tabasco so it wasn't very spicy -- which was good for me and the kids. I made this for the Superbowl and everyone went back for seconds. We got a lot more than 10 servings out of the recipe too :) Thanks!
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