hottie Recipe Reviews (Pg. 1) - Allrecipes.com (10054393)

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Baked Salmon II

Reviewed: Apr. 20, 2015
Amazing flavor. I used less oil and salt per other reviewers. EXCELLENT EXCELLENT EXCELLENT
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Slow Cooker Chicken and Stuffing Casserole

Reviewed: Jul. 29, 2013
This was just ok for me. It was bland. I had higher expectations for this. Will not be in my rotation
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1 user found this review helpful

Baked Spaghetti

Reviewed: Sep. 28, 2012
Great comfort food!! I used venison hamburger and it was delicious!!!!
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1 user found this review helpful

Uncooked Banana Pudding

Reviewed: Sep. 10, 2012
This was so good!!! Creamy, delicious & easy. Brought to work for a potluck and it was gone in 30 min & everyone wanted the recipe!! EXCELLENT
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2 users found this review helpful

Montreal Steak Seasoned Mashed Potatoes

Reviewed: Mar. 23, 2011
Great! Jammed packed with flavor. Took the advice of other reviews and cut the amount of Montreal Steak seasoning in half and omitted the salt. I added 1/2 tsp. of minced garlic to the potatoes when they were boiling and also put 1/2 tsp of minced garlic in the potatoe when they were mashed. Added a bit more bacon and chopped green onions. The green onion gave it a very nice crunch. Excellent way to serve mashed potatoes. This is a must try!!
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6 users found this review helpful

Super-Simple, Super-Spicy Mongolian Beef

Reviewed: Mar. 9, 2011
Per other reviewers I doubled the sauce. WAY TO SALTY and I used half Lite Soy Sauce. I won't be making this again :(
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3 users found this review helpful

Mexican Rice III

Reviewed: Feb. 1, 2011
Excellent side dish. Per other reviewers I didn't put the cilantro in until ready to serve. Didn't add green pepper because I didn't have any on hand still turned out great. Didn't use chicken bouillon because I felt the chicken broth (1 can) had enough flavor. I will def. rotate this dish!!!! Love the fresh jalapeno pepper in it!
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4 users found this review helpful

Broccoli Chicken Fettuccini Alfredo

Reviewed: Jan. 18, 2011
I used linguine instead of Fettuccini and seasoned it with black pepper. Next time I will season the chicken before frying with a little salt, pepper, garlic powder and Mrs Dash for chicken. All in all very quick and tasty. I will make again!!!
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4 users found this review helpful

Cream of Mushroom Soup

Reviewed: Dec. 29, 2010
What an amazing mushroom flavor. I made the recipe as is and it was exceptional!!! So easy and so very delicious. I will be making this soup again soon.
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2 users found this review helpful

Frank's® Red Hot® Buffalo Chicken Dip

Reviewed: Nov. 17, 2010
This was amazing. The flavors are incredible and are for true Buffalo Chicken lovers. I used Blue Cheese dressing and shredded Mozz cheese and it was soooooo good. It is a keeper!!!
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4 users found this review helpful

Bruschetta Chicken Bake

Reviewed: Oct. 19, 2010
This was tasty but I did modify it per other reviews. No salt and I used thin cut chicken breasts (whole) I seasoned the breasts with basil, oregano, pepper and garlic powder. I used diced tomatoes w/basil, oregano & garlic. Last 5 min of baking I topped with cheese until it melted. Fabulous FLAVOR!!!
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10 users found this review helpful

Garlic Mashed Red Potatoes

Reviewed: May 26, 2010
very tasty. Like others I had to add more seasonings (more butter, salt, pepper and minced garlic) They were very good and I will make them again.
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2 users found this review helpful

Baked Bar-be-Que Chicken

Reviewed: Apr. 22, 2010
This was just OK for me. The skin was very rubbery and turned me off. I prefer grilled BBQ to crisp the skin up.
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4 users found this review helpful

Oven Fresh Seasoned Potato Wedges

Reviewed: Apr. 21, 2010
This smelled amazing while it was cooking in the oven. I took the advice of other reviewers and sprinkled a little crushed red pepper on them. They were a pleasant change.
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2 users found this review helpful

Delicious Ham and Potato Soup

Reviewed: Jan. 11, 2010
This was an excellent soup for a cold winter day! It had amazing depth and flavor. Per other reviewers I used canned chicken broth instead of the boullion and water, added some minced garlic and I sprinkled some bacon on top before I served it. If you haven't tried this recipe yet, it is a MUST TRY!!!
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4 users found this review helpful

Original Homemade Italian Beef

Reviewed: Nov. 16, 2009
This was really good. I used 2 pkgs of italian dressing, 1 tsp of minced garlic and some sliced onion. If you love italian beef this is the recipe to try!
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2 users found this review helpful

Albondigas

Reviewed: Nov. 9, 2009
This was really good. I used some of my home made hot salsa which gave it amazing flavor. As per other reviewers I added more seasoning to the ground beef (minced onion, garlice powder, salt & paprika)
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3 users found this review helpful

Baby Back Ribs

Reviewed: Nov. 5, 2009
WOW!!! These were falling off the bone tender. My boyfriend loves ribs and he just loved these. Per other reviewers I seasoned the ribs with season salt, pepper and some minced garlic. At the end I opened the packets and added some more BBQ Sauce (Sweet Baby Rays) and broiled for 5 min. This is a MUST TRY!!!
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5 users found this review helpful

Crockpot Porketta Roast

Reviewed: Nov. 3, 2009
This is a easy no fuss Sunday dinner!!! Throw in the crockpot and no worries until dinner time. It is really packed with flavor!
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2 users found this review helpful

Philly Cheesesteak Sandwich with Garlic Mayo

Reviewed: Sep. 23, 2009
This recipe was really good the garlic mayo is a hit. Round steak is a tougher cut of meat so I simmered it in beef broth, minced garlic and a little soy for about 35 min then I added the green pepper, onion and fresh mushroom. I sprinkled them with italian seasoning instead of oregeno and they were very tasty.
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4 users found this review helpful

Displaying results 1-20 (of 60) reviews
 
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