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Cranberry Sauce Chicken II
I give this five stars, because it is so easy! I used Light Done Right Catilina and whole berry cranberries. I was reluctant, but it lived up to the hype. My husband (who usually wrinkles his nose to chicken) loved it. I served with roasted sweet potatoes that I tossed in chicken broth, a touch of olive oil and another packet of onion soup mix. It was fabulous.
2 users found this review helpful
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Reviewed On:
May 23, 2011
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