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Grilled Lamb with Brown Sugar Glaze
This was the best lamb chops I have ever had bar none. Prior to this recipe I cooked lamb chops in a very generic way, salt, pepper, garlic salt then broiled the Lamb and served mint jelly as a condiment but I never really cared for it, it was boring,. Not anymore Thanks so much
2 users found this review helpful
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Reviewed On:
Nov. 15, 2011
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