MCBINDI Recipe Reviews (Pg. 1) - (1005121)

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Oatmeal Maple Syrup Muffins

Reviewed: Mar. 27, 2002
Terrific! I made these healthier by substituting wholewheat flour for all-purpose, and using skim milk instead of half and half. The walnuts are a must!
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7 users found this review helpful

Cranberry Apple Bread

Reviewed: Mar. 28, 2001
I substituted 1 cup of whole wheat flour for white flour and cooked it 5 minutes longer - delicious and nutritious!
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18 users found this review helpful

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