Awesome when modified to add more depth of flavor. While cooking the spagetti, I melted butter in a large Dutch oven on the stove. Added 2 stalks chopped celery, 1/4 cup diced onion, and 2 teaspoons minced garlic. Sauteed until mostly softened. Added flour little by little. Added broth, milk, parmesan, and chopped turkey. Stirred in the spaghetti to mix well, then dumped into a greased 13x9 pan. Sprinkled with Italian-style bread crumbs and baked 50 minutes.
Next time, I'll add peas and/or diced carrots. Husband and picky teenager loved this and amazingly, they were the ones to suggest that adding veggies would be ok. Wow!
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Awesome when modified to add more depth of flavor. While cooking the spagetti, I melted...