littleangelkisses Profile - (10050908)

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Recipe Reviews 3 reviews
Slovak Stuffed Cabbage
I'm making this today. My family has made these for years, we call them HALUPKI. My mom doesn't add bacon, but I"m looking forward to seeing how that changes it. Also, we just use crushed tomatoes instead of soup and white rice. Everyone I've ever made them for loves them! Yes, this makes a LOT, but I alway freeze 1/2 for later. YUMMMMY on a cold day!

1 user found this review helpful
Reviewed On: Oct. 24, 2009
Roasted and Curried Butternut Squash Soup
This is a great soup! I followed the suggestions by Amanda L and cut into cubes to roast along with onion, garlic, and ginger. This is a great recipe for squash! I added 2c half and half for 1/2 the chicken stock to make it creamy without so much fat. A Keeper!

2 users found this review helpful
Reviewed On: Oct. 26, 2008

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