Athenadeane Recipe Reviews (Pg. 1) - Allrecipes.com (10050842)

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Frozen Peanut Butter Cheesecake

Reviewed: Apr. 3, 2008
This is delicious. I left out the lemon juice and only used 1 can of milk. I found that if you also add some disolved gelatin it helps to keep it firm without freezing it. I got huge raves about the recipe and I am making it again for a friend's birthday.
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Chocolate Cavity Maker Cake

Reviewed: Oct. 2, 2012
The frosting is in the inside! This is absolutely the best and easiest chocolate cake ever! I am not sure that it will last till tomorrow. I did not change a thing with the recipe and it turned out perfectly. I will be making this again and again and again........
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