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koalagurl
 
Home Town: Tampa, Florida, USA
Living In: Portland, Oregon, USA
Member Since: Feb. 2007
Cooking Level: Intermediate
Cooking Interests: Asian, Italian, Southern, Mediterranean, Vegetarian, Dessert
Hobbies: Sewing, Hiking/Camping, Biking, Painting/Drawing
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Recipe Reviews 5 reviews
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Gingered Carrot Soup
Nice and comforting, not a heavy soup to welcome the fall. I love cumin so I added whole seeds as well as the powdered. Hubs doesn't care for ginger so I only used half of what was called for. Also used vegetable stock instead of chicken and added a touch more salt. Perfect.

6 users found this review helpful
Reviewed On: Oct. 13, 2011
Pasta De Sardine
This recipe is amazing, definitely one of my new favorites. Keep in mind I love the more pungent fishes: sardines, andchovies, tuna, etc..

4 users found this review helpful
Reviewed On: Feb. 26, 2011
Strawberry Chantilly
This was very simple. Since it's strawberry season here in Oregon and the strawberries are ridiculously sweet, I used only 2/3 cup sugar in the recipe and the flavor was perfect. I would also recommend lining the baking dish with foil to pull out slices easier.

1 user found this review helpful
Reviewed On: Jul. 5, 2010
 
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