MLKATIE Recipe Reviews (Pg. 1) - Allrecipes.com (1004930)

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Wild Rice Spaghetti Chicken

Reviewed: Feb. 6, 2008
This was very good and even my picky kids enjoyed it with parm chz on top! I wasn't sure if I made it correctly--it doesn't say if you use cooked or uncooked rice. I had some left over from dinner the night before and used it. It tasted fine, but I'm still not sure. Anyone know???
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6 users found this review helpful

London Broil I

Reviewed: Aug. 19, 2008
This was delicious!! I marinated overnight and served at a BBQ, everyone loved it. Wouldn't change a thing.
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0 users found this review helpful

Grilled Portobello and Mozzarella

Reviewed: Aug. 19, 2008
Wow!! I served these because I was having a vegetarian friend over for dinner and I wasn't sure if I'd like them or not--these are perfect. I didn't change a thing. I will be serving them again and again--my friends now think I'm a gourmet chef.
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2 users found this review helpful

Smothered Mexican Lasagna

Reviewed: Jan. 18, 2009
This recipe is delicious!! I had a small dinner party and decided on a Mexican theme and everyone loved this dish. I followed the recipe exact and had excellent results. On the plate with the lasagna I served a bed of shredded iceberg lettuce with a dollup of the sour cream/salsa mixture--it looked as good as it tasted. Thanks for the recipe!
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1 user found this review helpful

Baked Spaghetti

Reviewed: Feb. 20, 2009
Perfect!
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0 users found this review helpful

Chicken Cordon Bleu II

Reviewed: Dec. 24, 2009
I know this has been said already, but this is delicious, the best meal I've ever made. It is absolutely perfect as is. I felt like a gourmet chef when I served this at a dinner party. I just wish I had made more so I could have had leftovers!
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Pumpkin Roll I

Reviewed: Dec. 23, 2011
Extremely yummy and very easy! I saved about 2 tablespoons of filling and after I was done frosting and rolling I piped it on the edges to make it look pretty.
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3 users found this review helpful

Home-Style Scalloped Potatoes

Reviewed: May 8, 2012
Absolutely yummy. I did add some chopped bacon and cheddar cheese, but wow, is that sauce delicious!
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1 user found this review helpful

Rosemary Red Potatoes

Reviewed: Jun. 5, 2012
This was very good as is! But when I make it again I will double the garlic salt and half the olive oil. Thanks for the recipe, very delicious!
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0 users found this review helpful

Grilled Salmon I

Reviewed: Jul. 13, 2012
This was delicious! My kids and husband even ate it and they don't like fish. I took some other reviewers advice and made a sauce out of the marinade, but we didn't use it because the fish was just perfect the way it was. I followed the recipe exactly. I cooked it on the grill skin side down on foil and gently flipped after 8 minutes, the skin came right off and I grilled for another 8 minutes. Thanks for a great recipe!
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Slow Cooker Pulled Pork

Reviewed: Jul. 31, 2012
Absolutely delicious. I used a pork butt and followed everything exactly. Thanks so much for the recipe!
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2 users found this review helpful

Mini Meatloaves

Reviewed: Sep. 9, 2012
Wow, I loved this recipe and so did my family! I make meatloaf quite often and they said this was by far the best. The only change I would make would be to cut the sauce on top by half, it makes way too much. Thank you for the recipe!!
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2 users found this review helpful

Cola Pork Chops

Reviewed: Sep. 14, 2012
This was very good, however the cooking time is way off. I used thick cut pork chops and they were over cooked. Next time I will cut it down to 30 minutes. The sauce was very tasty and there was enough to serve over white rice.
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2 users found this review helpful

Easy Sausage Stuffing

Reviewed: Nov. 27, 2012
Perfect as is!!
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0 users found this review helpful

Broiled Tilapia Parmesan

Reviewed: Jan. 17, 2013
Wow, thanks for this recipe Phoebe!! This was actually my first time trying tilapia and it's now my favorite fish! The parmesan mixture on top was just delicious. I served it with asparagus and rosemary potatoes from this site. I can't wait to make again.
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0 users found this review helpful

Mushroom Chicken Piccata

Reviewed: Feb. 27, 2013
This was so good, I loved it! I will definitely make again, although I will double the mushrooms and sauce because we served over rice and it needed a bit more. Thanks so much for this yummy recipe!!!
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0 users found this review helpful

Guacamole

Reviewed: May 29, 2008
This was so good I could have eaten it with a spoon!!! I left out the cayenne pepper (personal preference). The cilantro makes it special!
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Seven Layer Taco Dip

Reviewed: May 29, 2008
Did as others suggested and left out lettuce and added homemade guacamole--delicious!!!
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1 user found this review helpful

Peanut Butter Yogurt Dip

Reviewed: Mar. 26, 2014
This was really good as is! For my taste, I might add a little less cinnamon, but everyone else loved it. I made it for my teen daughters party and I served with apples and strawberries. We ran out of fruit and I actually had girls asking for spoons so they could finish the dip. Will definitely make again!
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Garlic Red Potatoes

Reviewed: Mar. 7, 2007
Delicious! But just like the other reviewers said, I increased the temp to 400 and baked 50 minutes covered and 10 uncovered. It was a big hit with the family.
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1 user found this review helpful

Displaying results 1-20 (of 39) reviews
 
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