afpeek Recipe Reviews (Pg. 1) - Allrecipes.com (10048563)

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Jana's Pressure Cooker Lentil Ham Soup

Reviewed: Jan. 24, 2013
So good!
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1 user found this review helpful

Zucchini Saute

Reviewed: Aug. 12, 2012
Used 1/4 tsp each basil, oregano, thyme, and rosemary since I didn't have Italian seasoning. Everyone loved it!
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2 users found this review helpful

Grilled Portobello Mushrooms

Reviewed: Feb. 1, 2012
Loved it! Put it on a kaiser roll with feta cheese and sundried tomato. simple.
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4 users found this review helpful

Bierock Casserole

Reviewed: Jan. 9, 2012
Not worth making again. Needs some kind of seasoning. The only thing you taste is the sauerkraut. My toddler ate it though!
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1 user found this review helpful

Creamy Parsnip With Ginger Soup

Reviewed: Nov. 17, 2011
Yuck. I think my parsnips were bad or something because it was really bitter.
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1 user found this review helpful

Lemon Square Bars

Reviewed: Apr. 22, 2011
these were easy to make, but I have another recipe for them that I like much better. I didn't think that this crust was flaky enough, and the lemon topping was a little too sweet.
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6 users found this review helpful

Jalepeno Cheese Dip

Reviewed: Apr. 17, 2011
too salty, not spicy enough
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2 users found this review helpful

Creamy Brown Rice Pudding

Reviewed: Apr. 17, 2011
added raisins
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4 users found this review helpful

Spinach Stuffed Chicken Breasts

Reviewed: Apr. 17, 2011
only needed to cook for 45 minutes, and broiled the last 10 or so to crisp the bacon. Not the juiciest chicken, but it wasn't dry. I think next time I'll add more feta, but overall it was good and my hubby liked it!
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1 user found this review helpful

Pasta Primavera

Reviewed: Apr. 17, 2011
tasty, but not enough veggies to serve as a meal. I did as others did and microwaved the soup pack and milk first. I also added minced garlic.
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2 users found this review helpful

Avocado Dessert

Reviewed: Apr. 8, 2011
Actually pretty good! I fixed some for my husband too when he got home from work and at first he thought I was giving him baby food, lol! (I do make homemade baby food though) He liked it, and decided vanilla ice cream went really well with it too. Only 4 stars though because this really is not my favorite use for an avocado, but if they're getting too ripe and you're in the mood for dessert, it works!
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0 users found this review helpful

Scalloped Tomatoes

Reviewed: Feb. 22, 2011
Came out a little soupy, but was very tasty! If you have an overabundance of tomatoes from your garden it is a great recipe for them!
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0 users found this review helpful

Mom's Zucchini Bread

Reviewed: Feb. 22, 2011
Delicious!
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2 users found this review helpful

Buttery Corn Bread

Reviewed: Feb. 22, 2011
Love it! My whole family raved about it!
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2 users found this review helpful

BBQ Chuck Roast

Reviewed: Jan. 29, 2011
This recipe is a keeper! I really liked the flavor of it. I don't have a spit for my grill, but I put it on the top rack and it flipped it every 15 minutes and it turned out perfect. I had about a 3 lb., bone-in roast and it only needed to cook for about 90 minutes at about 350 on the grill.
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1 user found this review helpful

Sloppy Joe Sandwiches

Reviewed: Aug. 12, 2010
I thought it was great! Only thing I added was a dash of liquid smoke.
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0 users found this review helpful

Roasted Red Potato Salad

Reviewed: Aug. 12, 2010
My husband loved it, but I thought it was a little heavy on the onion. Next time I am cutting back on that ingredient.
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1 user found this review helpful

Grilled Apple and Swiss Cheese Sandwich

Reviewed: Aug. 12, 2010
It was pretty tasty, my husband even liked it!
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10 users found this review helpful

Honey Mustard Grilled Chicken

Reviewed: Aug. 6, 2010
Pretty good, didn't get 5 stars because it didn't knock my socks off, but it was easy enough to make and my husband liked it. I might try a different type of dijon mustard next time.
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0 users found this review helpful

Jamie's Cranberry Spinach Salad

Reviewed: May 26, 2010
Loved this salad, and so did my guests and husband! Only changes: I toasted the almonds and sesame seeds on a baking pan in the oven and skipped using butter. I also added mandarin oranges.
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Displaying results 1-20 (of 21) reviews
 
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