Susy Profile - (10047803)

cook's profile


Home Town:
Living In: South Bend, Indiana, USA
Member Since: Feb. 2007
Cooking Level: Expert
Cooking Interests: Baking, Asian, Southern, Dessert, Quick & Easy, Gourmet
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Recipe Reviews 18 reviews
Caramel Frosting V
I love this recipe!! I have made it several times and never had a problem. Make sure frosting is chilled before whipping and add a small amount of powdered sugar if needed. I have used this on banana cake, yellow cake and chocolate. Fluffy enough for piping. Never any leftovers!

5 users found this review helpful
Reviewed On: Apr. 19, 2012
Great Grandpa's Garlic Pickles
Everybody loved these pickles! They were a hit! I did make a few changes for my taste. I used a 32 oz jar of whole pickles and cut them into 1" chunks and only used 2 cups of sugar. I also added 3/4 tsp of red pepper flakes because I didn't have any Tabasco. Plenty sweet for me and the spiciness was great. You have to try this recipe!

4 users found this review helpful
Reviewed On: Jan. 1, 2012
Hot Pepper Jelly
I loved this recipe but I am rating it only 4 stars. 1. I thought the taste was really good but there was no heat at all. Maybe it was my jalapenos but I would have liked some heat to it. 2. While it was not the fault of the recipe submitter I am afraid I listened to all the reviews that said to use 2 pkg of pectin instead of 1. I think it was to thick for my taste. Overall though really good.

1 user found this review helpful
Reviewed On: Sep. 8, 2010

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