JohnnyGo Recipe Reviews (Pg. 1) - Allrecipes.com (10047751)

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London Broil II

Reviewed: Feb. 18, 2007
This was great! I followed the recipe exactly as posted. Easily one of the best recipes I've ever found. My family keeps asking for it again.
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1 user found this review helpful

Baked Teriyaki Chicken

Reviewed: Feb. 18, 2007
I've made this recipe a few times and my family and friends absolutly love it. They ask me for this dish at every potluck and family gathering.
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0 users found this review helpful

Soft Oatmeal Cookies

Reviewed: Jun. 4, 2007
Great cookies! They were crispy and chewy. Nobody believed I'd baked them myself. Made a fantastic 2nd batch by adding dried cranberries.
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1 user found this review helpful

Coffee Liqueur Raisin Cookies

Reviewed: Oct. 23, 2007
These cookies were great. I had a problem with them sticking to my cookie sheet but that was probably my fault. All the flavors worked very well together.
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2 users found this review helpful

Deep-Fried Turkey Marinade

Reviewed: Jan. 18, 2008
My turkey turned out awesome! The turkey was really dark, which got everyone asking if I'd burnt the bird, but all jokes ceased when they tasted it. It was my 1st time frying a turkey but it won't be the last. My family picked the bird clean. For the 1st time ever, there were no turkey leftovers.
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4 users found this review helpful

Creamy Peach Coffee Cake

Reviewed: Mar. 18, 2008
I searched a few of my local grocery stores but couldn't find peach preserves. I substituted with apricot preserves. This coffee cake was a hit at my office bake sale! Weeks later and everyone's still raving over it.
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1 user found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: May 23, 2008
Thank you for this amazing recipe! I followed the tip to stick the dough in the fridge, doubled the recipe and used 2 cups of semi-sweet and 2 cups of milk chocolate chips. The masses went wild! People were fighting over who'd get the last one. I will never again use a different choc chip cookie recipe.
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2 users found this review helpful

Ultimate Potato Soup

Reviewed: Jun. 1, 2008
I was having my family over for dinner and needed a soup course. This soup was amazing! I added a tablespoon of garlic powder, an extra 1/4 teaspoon of blk pepper (luv fresh ground pepper) and 2 chopped green onions. They all loved it! Even my picky brother! They've already asked that I make this soup again next weekend. This recipe is a keeper!
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2 users found this review helpful

French Toast I

Reviewed: Jun. 5, 2009
I love this recipe! I used a brioche loaf and sliced it myself. I added some margerine to my cooking surface to prevent sticking. The balance of spice and texture was great and the brioche added an amazing richness.
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Whipped Cream Cream Cheese Frosting

Reviewed: Aug. 3, 2010
Great recipe! Topped my red velvet cupcakes with this and everyone loved them! I added a small amount of gelatin (1tsp to 2tsp water, bloomed and then melted in the microwave) to my whipped cream when it reached soft peak stage. My end product never got runny... Kept one in the fridge for a few days and it still looked perfect!
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3 users found this review helpful

Blue Cheese Potato Salad

Reviewed: Jul. 25, 2013
I loved this recipe. The 2nd time i tried it, I halved the oil and used a white balsamic vinegar. I exchanged the blue cheese for gorgonzola & added about a tablespoon of fresh chopped dill. All I can say is WOW!
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