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Asian Lettuce Wraps

Reviewed: Apr. 5, 2007
This was an excellent recipe! It was quick, easy and very flavorful. I have enjoyed the lettuce wraps at Chili's and I think these were every bit as good. I used chicken instead of ground beef and added some matchstick carrots to add a little more crunch. I also served them with a peanut dipping sauce. My husband said it was the perfect combination of flavors and not overpowered by any one flavor. This will become a new "standard" in our household. Thank you for the recipe.
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Swiss Enchiladas

Reviewed: Feb. 18, 2007
These enchiladas are superb! I have liked enchilada suizas for a very long time but have never found a good recipe for them (until now). I also added 4 oz. of cream cheese to the chicken mixture and they were very creamy. This is the first time my husband had ever tried them and he said this recipe was definitely a keeper. We just finished dinner and he already wants them again next week!
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