This receipe will replace all rubs,barbeque sauces used ever used starting from now on. I put my ribs on the top rack of my grill and they came out mmmm, mmmm, good. When I made it 3 more times and my propane ran out, I through my ribs in my oven. This was the best mistake I could have made. The sugars, salt melted in such an even way, far better than the grill. The meat was much moister too. I've added 1/4 cup garlic powder to the receipe since I can't live without it and made it 3 more times. I have people asking me for my "family" secret receipe. I don't have the heart to tell them I down loaded it and added 1/4 cup of garlic powder. Enjoy!!
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This receipe will replace all rubs,barbeque sauces used ever used starting from now on. I put...