BOBNYRI Profile - Allrecipes.com (1004682)

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BOBNYRI


BOBNYRI
 
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Member Since: Dec. 2000
Cooking Level: Not Rated
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Recipe Reviews 6 reviews
Amaretto
I get rave reviews on this Amaretto! I don't drink as a life choice but as a host who wants to serve my guest something special and very tasty, may of them ask for this receipe! They don't believe I made it until I hand them this receipe. I save a VOX bottle and fill it up. It looks great and maybe taste better?? Can be used right after it cools down, yes, better when cooled...be patient...

28 users found this review helpful
Reviewed On: Jun. 9, 2005
BBQ Dry Rub
This receipe will replace all rubs,barbeque sauces used ever used starting from now on. I put my ribs on the top rack of my grill and they came out mmmm, mmmm, good. When I made it 3 more times and my propane ran out, I through my ribs in my oven. This was the best mistake I could have made. The sugars, salt melted in such an even way, far better than the grill. The meat was much moister too. I've added 1/4 cup garlic powder to the receipe since I can't live without it and made it 3 more times. I have people asking me for my "family" secret receipe. I don't have the heart to tell them I down loaded it and added 1/4 cup of garlic powder. Enjoy!!

3 users found this review helpful
Reviewed On: Jul. 21, 2004
Bowler Beef Marinade
Very tasty! I didn't have the fresh ginger so I used powdered and it came out just great.

11 users found this review helpful
Reviewed On: May 17, 2003
 
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