ckah Recipe Reviews (Pg. 1) - Allrecipes.com (10046565)

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Creamy Au Gratin Potatoes

Reviewed: Apr. 11, 2007
I made this for Easter dinner and it was great! sed butter My family loved it! I used butter potatoes instead of russets and they were excellent. I would definately make this again! Thanks!
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German Chocolate Cake III

Reviewed: Apr. 11, 2007
This is a fantastic cake. It was moist and tasty for days after. I made it for my brother-in-law for his birthday and it was a hit. I made a chocolate buttercream frosting for the sides, from this site, and it turned out great. Also, I only made 2 layers and made a generous amount of the coconut/pecan mixture and let a healthy portion drip dpwn the sides. We really enjoyed it and I was so glad that it turned out so well considering I had never made it before. Thanks!
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Angel Biscuit Rolls

Reviewed: Apr. 11, 2007
These were very easy to make. They were a bit dry and I wish I had cooked them for less time. I had to add slightly more buttermilk so that the dough wasnt too dry. I also added currants which made the rolls much more interesting. I would make this again, I liked not having to wait for them to rise. Good recipe.
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Carrot Cake III

Reviewed: Apr. 2, 2007
This was excellent. I made one minor adjustment. I exchanged plain applesauce for 1 cup of the oil and baked it for slightly less time. It was great and cut out a little of the fat.
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Cheese Enchiladas

Reviewed: Apr. 2, 2007
This recipe is easy and quick. I reccomend using taco seasoning with a little hot sauce mixed into the tomato paste and sauce mixture. Make sure that you throughly coat each tortilla with the sauce and maybe even pour a little over the top before you add the cheese. I also cooked it for less time. I hope this helps.
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Corned Beef and Cabbage

Reviewed: Mar. 22, 2007
This is an incredibly easy recipe. I used fingerling potatos, which was excellent and cooked the meat for 4 hours on high in the slow cooker. Everyone loved it!
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Strawberry Cake and Frosting I

Reviewed: Mar. 16, 2007
Great recipe! I made a few adjustments and changed the strawberries to raspberries and the same with the jello. I added lemon curd for the filling between the layers and frosted with buttercream. It was delightful. I love how easy and versitile this cake is! Everyone commented on how moist it was. I would definately make this cake again!
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Best Chocolate Chip Cookies

Reviewed: Mar. 9, 2007
I was looking for something just a touch different from the back of the bag cookies and this was it! They were great crispy on the outside chewy in the middle. Be mindful of your oven and adjust the time accordingly, I shaved a few minutes off the time for he perfect cookie!
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