Martha Harrington Duran Recipe Reviews (Pg. 1) - Allrecipes.com (10045798)

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Martha Harrington Duran

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Sazerac

Reviewed: Feb. 23, 2009
Sazerac should not have ice in the glass. You should chill or freeze the glass for about 30 minutes and then strain the liquid from your cocktail shaker and drink straight. The chilled glass and the shaking with the ice will make the drink cold.
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Sarah's Banana Bread Muffins

Reviewed: Oct. 26, 2008
I made these for my husband to take to work tomorrow, had to try one to make sure they're good enough. Now I wish I'd had more bananas. I'll be making these from now on.
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