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Barbequed Ribs
Great recipe and great cooking technique. I think I got the most out of the technique because I used my own rub and *gasp* bottled barbeque sauce. The sauce was from Montgomery Inn in Cincy, OH, so I knew it would be ok. :) With this recipe, BBQ ribs are easy to make and not as daunting as I thought!
1 user found this review helpful
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Reviewed On:
Jul. 5, 2009
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