Brenda Recipe Reviews (Pg. 1) - Allrecipes.com (10044162)

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Sauteed Apples

Reviewed: Oct. 4, 2010
My granny always made these for me. I love them and make them for my kids!!!! They are great alone, with a scoop of vanilla icecream or on pancakes or waffles. A great way to use apples up!!! YUM!
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3 users found this review helpful

Loaded Tortillas

Reviewed: Jul. 8, 2012
Yum! I have been making these for years!!! We all love them!
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0 users found this review helpful

Squash Casserole II

Reviewed: Jul. 20, 2011
I love squash and wanted something yummy besides fried squash. My neighbor gave me this recipe to try and it is AMAZING! The only change I did make was adding grated cheese to the recipe to make it cheesy and kid friendly! One hint I would like to give is -- instead of boiling the squash and onion, sautee it in olive oil for 10-15 minutes. This gives the dish a better flavor and the squash isn't as mushy!
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6 users found this review helpful

Scottish Bubbles and Squeak Patties

Reviewed: Dec. 7, 2011
VERY yummy! The kids and hubby have decided this is to be a weekly "treat"! I used coleslaw mix, though and these were great!
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4 users found this review helpful

Overnight Blueberry French Toast

Reviewed: Mar. 27, 2012
Everybody LOVED this! It was very good!
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2 users found this review helpful

Jalapeno Popper Spread

Reviewed: Dec. 19, 2011
Everyone loved this one. I added lot more jalapenos and the juice and it just didn't seem all that hot. Served with town house cracker/pretzels. VERY good.
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3 users found this review helpful

Pumpkin Cheesecake Bars

Reviewed: Oct. 17, 2011
Yummy! I did substitute walnuts for the pecans and I doubled the recipe to make a 9x13 pan of bars! Everyone loved these and have requested them for Thanksgiving dinner instead of the traditional pumpkin pie!
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4 users found this review helpful

Classic Macaroni Salad

Reviewed: May 7, 2011
Delicious! I did add chopped eggs to the salad. WONDERFUL!!
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3 users found this review helpful

Aunt Millie's Broccoli Casserole

Reviewed: Apr. 26, 2011
This was a good recipe. However, I did follow a few suggestions and I used cream of celery soup in place of mushroom. I also used extra sharp cheddar cheese - just a preference thing. It was delicious --- for more sauce I doubled the soup and cheese. Topped with Texas Toast sesaoned croutons. DELICIOUS!
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6 users found this review helpful

Tex-Mex Chicken and Rice Bake

Reviewed: Apr. 7, 2011
I have tried this the original way and it was DELICIOUS! But, I have made it with alterations due to the ingriedents I had on hand, as well. I used cheddar cheese soup and a can and a half of chicken broth mixed with 3/4 packet of taco seasoning, corn, diced tomatoes, black beans, rice and cheddar cheese mixed in..........threw chicken tenderloin pieces on top and covered then put mexican cheese on top.....BOTH WAYS ARE DELICIOUS!!! A GREAT RECIPE!
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5 users found this review helpful

Party Pinwheels

Reviewed: Sep. 25, 2011
I make these for something different for the kids to take in their lunch box. They LOVE them and their friends are jealous!!!
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4 users found this review helpful

Candy Apple Jelly

Reviewed: Oct. 4, 2010
This in amazing!!! I actually got the recipe from Taste of Home several years ago. I make this at Christmas time and put in gift baskets. It is SOOOO good and soooo easy to make!
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4 users found this review helpful

Creamy Potato Casserole

Reviewed: Jan. 3, 2008
This was YUMMY!!! Instead of cream of potato soup, I used cheddar cheese and cream of chicken soup. Other than that I left the recipe as is and it was a hit! It was the perfect side dish with our ham! I will make this again and again!
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4 users found this review helpful

Onion & Garlic Biscuit Flat Bread

Reviewed: Nov. 28, 2012
We all love these! I made sure to make extras, and I ate them cold for breakfast the next morning. Can't go wrong with these. SO GOOD!!! Thanks for sharing, Belle!
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0 users found this review helpful

Boilermaker Tailgate Chili

Reviewed: Nov. 4, 2012
We all really enjoyed this chili! Will make again!
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1 user found this review helpful

Donut Muffins

Reviewed: Oct. 24, 2012
Loved these! Made a double batch and had just enough batter for 48 mini muffins. Kids devoured these. Sending 1/2 to school for snack tomorrow. YUM will be making these again!
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Bob's Awesome Lasagna

Reviewed: Oct. 9, 2012
This was delicious! I donot boil my noodles first and just bake it a bit longer. I did add italian sausage with the burger. VERY good and will make this again!
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Awesome Broccoli Casserole

Reviewed: Dec. 7, 2011
I love this recipe!
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2 users found this review helpful

Deviled Eggs

Reviewed: Apr. 9, 2012
These had great favor! Everyone loved them. They ARE a bit salty, so will cut back on the salt next time. YUMMY
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2 users found this review helpful

Oatmeal Banana Cupcakes

Reviewed: Jul. 22, 2012
OMG these just came out of the oven! I WILL be making these as often as I have left over ripe bananas! I changed the recipe to make it healhier for our diet restrictions. I only used 1/4 c of butter and that was plenty. I used splenda and four ripe bananas I used the 3/4 cup of honey but I substitued Agave Syrup and all white whole wheat flour. These are AMAZING!
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1 user found this review helpful

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