Eivind Skildheim Recipe Reviews (Pg. 1) - Allrecipes.com (10043048)

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Eivind Skildheim




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Delicious Pumpkin Bread

Reviewed: Dec. 19, 2010
Love this recipe... My changes: Replace water with Borbon, add 1/2 cup chocolate chips in addition to Walnuts and Pecans... Living at 8000 ft, I bake it for 55 minutes (5 minutes less) and reduce the amount of basking soda to make sure it's moist
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