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Nscoober2
 
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Member Since: Feb. 2007
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  • Cannoli
  • Cannoli  
    By: KITTYCATGRL
  • Kitchen Approved
  • This recipe has been rated 42 times with an average star rating of 4.3
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Recipe Reviews 6 reviews
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Glazed Dijon Carrots
I am not a fan of carrrots but i could eat a lot of this. The dijon gave it a great, different flavor. Yumm! I left a little bit of crunch in the carrots but reducing the cooking time in the water. I also cut them into dimes instead of strips. Will make again!!!

1 user found this review helpful
Reviewed On: Oct. 17, 2011
Banana Brown Sugar Pancakes
Thank you to all who love my recipe! And you are very welcome. My son loves these and they are so easy to make. I did add a little baking powder to the recipe as a levener. You can use so many different flavors and they are great. ENJOY AND HAPPY COOKING!!!!

4 users found this review helpful
Reviewed On: Jul. 11, 2011
The Humble Shepherd
So I took other peoples reviews into consideration and added a few things. It turned out very yummy. I added fresh garlic ti the turkey and onion along with worchestershire. I used only peas and corn because its what I had on hand. I also used 2 different kinds of cheeses on top. It was very flavorful if you add a few things of your own. Great base recipe.

1 user found this review helpful
Reviewed On: Mar. 5, 2009
 
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