~*EmMa*~ Recipe Reviews (Pg. 1) - Allrecipes.com (10040882)

cook's profile

~*EmMa*~

Reviews

Photos

Menus

 
View All Reviews Learn more

Egg and Sausage Casserole

Reviewed: Aug. 11, 2007
This was great, even my 2 year old ate it. I didn't have crescent rolls so I pressed buttermilk biscuits as the bottom crust and cut the leftover biscuits into tiny squares and sprinkled them on top, what a great presentation. Had a good flavor but next time I will saute green peppers with the sausage and serve it with homemade milk gravy, Yuuummmm..Thanks for the recipe
Was this review helpful? [ YES ]
1 user found this review helpful

Golden Potato Soup

Reviewed: Jan. 31, 2010
Excellent recipe!! You can adapt it to your familys liking!! I sauteed carrots, onions, potatoes in a little olive oil before adding to the chicken broth. I also added a little beef base (way better flavor). I put a tbsp of minced garlic right when I added the cheese and used pepperjack and cheddar cheese and the soup was fantastic!! Thanks!!
Was this review helpful? [ YES ]
1 user found this review helpful

Cheesy Chicken and Rice

Reviewed: Jul. 29, 2009
I don't know how others cook, but I adapt every recipe I try to the tastebuds of my family!! So, for those of you who said it was bland, season it with what your family likes (just an idea)!! Ok, so I chopped my onions and cooked them in the pan where I sauteed the chicken, added a can of cream of mushroom soup, green chiles, velveeta, shredded cheddar cheese and cooked until cheese was melted. Put the rice on the bottom, then the egg mixture, followed by the soup mixture then shredded cheese on top. I seasoned the chicken breast and egg and soup mixture with garlic and onion powder, alpine seasoning, pepper and cajun seasoning. This turned out fantastic and of course, my family loved it!!!! I baked it for about 40 minutes, mmmmm!!!!
Was this review helpful? [ YES ]
10 users found this review helpful

Grilled Pizza Wraps

Reviewed: Sep. 1, 2008
Very Good and sooo easy!! My 3 year old loved them. I layered tortilla, cheddar cheese, pizza sauce, turkey pepperoni, cheese, and the other tortilla. I omitted the butter all together, definately not necessary. Thanks for the post:)
Was this review helpful? [ YES ]
3 users found this review helpful

Sarah's Salsa

Reviewed: Jul. 5, 2010
Easy, fast and AMAZING salsa!!! I followed the recipe except I added Cumin. Some reviews for other salsa recipes recommended it and they are right, you can just smell why Cumin is a must!!! Thanks for the post, like many others, I'm done buying salsa in jars!!!!
Was this review helpful? [ YES ]
1 user found this review helpful

Lasagna Alfredo Roll Ups

Reviewed: Dec. 16, 2007
This was a fantastic recipe!! I followed the recipe pretty closely, but had to make a few changes: I used 2 jars Bertolli Alfredo sauce, next time I will add a 3rd, (personal preference), I added chopped broccoli and spinach, baked 4 chicken breasts in the oven then shredded and placed in vegetable mixture, added mozz. cheese into roll ups and on top, also added shredded parmesean cheese on top of dish also, outstanding!!! I got rave reviews from my family!! (I have a picky 2 year old, so I rolled chicken and both cheeses up, and put them into the dish with others, she ate the whole roll up!!!:)Thanks for a great recipe!!!
Was this review helpful? [ YES ]
9 users found this review helpful

Hearty Hamburger Soup

Reviewed: Dec. 16, 2009
AMAZING and EASY!!! The only changes I made is I use a can of diced tomatoes w/green chiles, and increase the barley to 1cup. My boyfriend and daughter love it. So filling and perfect for these cold nights:) Thanks Sharilee!!
Was this review helpful? [ YES ]
1 user found this review helpful

Quick Cheese Biscuits

Reviewed: Oct. 21, 2007
I love Red Lobster Biscuits so I was excited to see the great reviews!! I added garlic salt in with the biscuit mix and the melted butter, you definately need to add the garlic to the biscuit itself!! I cooked them on the very top rack and in 10 minutes, had great biscuits to pair with my homemade chicken noodle soup, thanks for the recipe, it's a keeper!!!!
Was this review helpful? [ YES ]
28 users found this review helpful

Special Rhubarb Cake

Reviewed: Sep. 1, 2008
Excellent, sooooo good and easy!!! I followed the recipe except I added 4 c. rhubarb and cinnamon to the streusel topping. The sauce went fabulous with the cake, you must try!!!
Was this review helpful? [ YES ]
7 users found this review helpful

Shredded French Dip

Reviewed: Mar. 4, 2007
Awesome and easy recipe:) I made a roast for lunch and it was too tough so I threw it into a crockpot with all of the ingredients except the Fr.Onion condensed soup as I did not have any, so I just added a 1/2 packet of Lipton Onion Soup Mix with 1 can of H2O and 6 hours later, I had wonderful French Dip sandwiches. (the meat was finally tender) I took the advice of some others and toasted the steak rolls and that was perfect, THANKS!!! Next time I will saute some mushrooms and put some cheese on them also!! THANKS AGAIN!!!
Was this review helpful? [ YES ]
28 users found this review helpful

Almond Crunch

Reviewed: Nov. 19, 2007
I have made this recipe for years for the holidays, **one tip for a richer toffee flavor, use BROWN sugar instead of white**, the flavor from the brown sugar way exceeds the original recipe.
Was this review helpful? [ YES ]
4 users found this review helpful

Ultimate Steak Sandwich

Reviewed: Oct. 3, 2010
Excellent recipe!!! Just made them tonight and my fiance and myself loved them!!! Only difference is that I used pepperjack cheese and sauteed onions and gr. peppers together and topped it ontop of the steak!!! Thanks!!!
Was this review helpful? [ YES ]
4 users found this review helpful

Cheeseburger Soup III

Reviewed: Sep. 30, 2009
This was soooo good:) I left out the bell pepper, added half velveeta and half shredded cheddar, and green chiles instead of jalepeno cause of my 4year old:) My bf couldn't quit saying how good it was:) Definatly gunna be a regular this coming winter!!!Thanks for the post Becky!!!
Was this review helpful? [ YES ]
1 user found this review helpful

Bill's Sausage Gravy

Reviewed: Jun. 2, 2007
Great recipe, just for you out there that are health conscience, I omitted the butter and it was still great, there's enough fat from the drippings without adding more!! I took the advice of another and just wisked the milk and flour together in a bowl then poured it right into the pan with the sausage, YUMMY, Thanks for the recipe:)
Was this review helpful? [ YES ]
3 users found this review helpful

Raspberry Cake

Reviewed: Sep. 6, 2008
YUMMMMMMMMMMM!!! Absolutely wonderful. I made it for my 3 years olds b-day! My father and brother raved over it! I completely omitted the oil and substituted it with applesauce like I always do!! It was so moist, Thanks so much for the post:)
Was this review helpful? [ YES ]
1 user found this review helpful

Cheesy Potato and Corn Chowder

Reviewed: Dec. 1, 2007
I made this tonight and it was FANTASTIC!! I loved the flavors. I pretty much followed the recipe with these exceptions: I fried bacon, then crumbled it and added it with the cheese. I sauteed the potatoes in the bacon drippings for about 5 minutes before adding the potatoes to the boiling cx broth. (I left out the celery and onion to satisfy picky eater) I used around 4 1/2 cups of potatoes and only boiled them for about 16-18 minutes as mushy potatoes aren't my favorite. I added 1 can corn and 1 can cream corn with the chiles and used 1 c. cream and 1c. milk mixed with the country gravy and 1/2 block reg. velveeta cheese diced up as I have a 2 year old and didn't want it too spicy, absolutey wonderful, Thanks so much for recipe!! I will be making it again and taking it to work for the ladies in my office to try!! Thanks Again:)
Was this review helpful? [ YES ]
0 users found this review helpful

Mexican Chicken Corn Chowder

Reviewed: Jul. 25, 2010
Exceptional!!! I always adapt every recipe to my family's taste so I chopped up some carrots and added it to 2 cans of cx broth along witht he onion. After the carrots were cooked I added a can of potatoes, can of dices toms and gr. chiles, can of cream corn and whole kernel corn. let that warm up and then added the cream and cheeses. When serving, top it off with some torilla chips, mmmmmm good!!!! Thanks so much for the post!!!!
Was this review helpful? [ YES ]
1 user found this review helpful

Restaurant-Style Tequila Lime Chicken

Reviewed: Sep. 19, 2010
AMAZING!!! While the chicken was marinating I mixed up 1/2 ranch and 1/2 salsa but added garlic salt, onion powder, cumin, chili powder and cilantro to make the Mexi-Ranch...very good!! After the chicken was done broiling I topped it with mexi-ranch, shredded cheese, and sauted peppers and onions, absolutely tasty!!! The chicken would be great just stand alone with this marinade. My 5year old loved it!!! Thanks SO much...will definatly make again!!1
Was this review helpful? [ YES ]
2 users found this review helpful

Sweet and Sour Meatloaf

Reviewed: Apr. 26, 2011
Excellent Recipe!!! Instead of halving my tomato sauce I used ketchup in the meat to save the can for my sauce. I put a layer of sliced cheddar cheese in the middle of the meatloaf, decreased the sugar to a little over 1/2 cup for the whole can of tomato sauce, added a little Lousiana hot sauce and it came out wonderful, Thank You!!!!
Was this review helpful? [ YES ]
4 users found this review helpful

Strawberry Rhubarb Coffee Cake

Reviewed: Oct. 11, 2008
FANTASTIC!!! I have made this twice now, the first time I followed the recipe exactly except I substituted 1/2 c. applesauce for 1/2 c. of butter, a substitute I always make. I took it to work and my co-workers loved it, even the picky doctor I work for. The second time, I used frozen raspberries and sliced fresh peaches, wonderful!! The cake is so moist!! Oh yeah, I also add some cinnamon to the crumb topping and in top of the fruit!! Thanks for the recipe, definately a keeper:)
Was this review helpful? [ YES ]
22 users found this review helpful

Displaying results 1-20 (of 29) reviews
 
ADVERTISEMENT
Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States