YayHeaven Profile - Allrecipes.com (10040014)

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YayHeaven


YayHeaven
 
Home Town: Torrance, California, USA
Living In: Anaheim, California, USA
Member Since: Feb. 2007
Cooking Level: Beginning
Cooking Interests: Baking, Frying, Stir Frying, Asian, Italian, Southern, Nouvelle, Low Carb, Healthy, Quick & Easy
Hobbies: Scrapbooking, Walking, Music, Charity Work
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Recipe Reviews 19 reviews
Kalamata Olive Tapenade
Omitted the salt because the kalamatas and capers have plenty in the brine. I had italian parsley on hand and don't know if that makes a difference with flavor vs. the regular curly parsley but this was incredibly delicious. Thanks for the recipe!

3 users found this review helpful
Reviewed On: Jul. 29, 2012
Greek Chicken
For maximum flavor try preparing the marinade mix a day or two in advance (refrigerated) to allow the herb flavors to infuse into the oil. It cuts the marinade time and is much safer than letting the chicken sit refrigerated for longer than it needs to. The dish was magnificent. I served over rice with a tomato, green bean & sprout salad. Will definitely be continuing to make this one!

12 users found this review helpful
Reviewed On: Mar. 2, 2012
Italian Marinated Chicken
So easy and surprisingly loaded with great flavor no matter which brand of italian dressing I buy. It is one of the most versatile basic recipes I have used. The sky is the limit on what to serve it with on the side. We serve it with rice and steamed green beans.

3 users found this review helpful
Reviewed On: Jan. 2, 2012
 
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