Nessa B Recipe Reviews (Pg. 1) - Allrecipes.com (10039081)

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Nessa B

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Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever.

Reviewed: May 19, 2010
If you don't give these cupcakes 5 stars you either a) don't like sweets, or b) didn't make them correctly. These are so amazing, and they never cease to get rave reviews wherever I bring them. I use chocolate cake mix and top them with vanilla buttercream. So good!
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Banana Crumb Muffins

Reviewed: May 12, 2010
Very, very good! I used med. bananas instead of 3, and it made 12 muffins. Next time, I may add a little cinnamon to the batter to give it more flavor, but, overall, a very easy, delicious recipe.
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Bacon Ranch Pasta Salad

Reviewed: May 8, 2010
Soooo good!! I omitted the garlic pepper because I didn't have any, but kept everything else the same. Definitely a keeper!
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2 users found this review helpful

Sensational Strawberry Shortcake

Reviewed: Apr. 10, 2010
I made this for a large group of people and it was a HUGE hit! Everyone raved about how delicious it was. It came out nice and tender, not at all dry. I baked in my convection oven at 275 for 30 min and it came out perfect. I will definitely be making this again.
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5 users found this review helpful

Felix K.'s 'Don't even try to say these aren't the best you've ever eaten, because they are' Chocolate Chip Cookies

Reviewed: Mar. 13, 2010
I made these exactly as the recipe states and they were good, but (sorry Felix!) I've definitely had better. Too much flour for my taste, so if I do make these again I'd definitely cut back on it. Everyone likes they're CC cookies a little different...these just weren't my personal preference.
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Lime Cilantro Rice

Reviewed: Mar. 12, 2010
Much too limey for my taste. I wouldn't make this again.
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Sweet, Sticky and Spicy Chicken

Reviewed: Mar. 12, 2010
Delicious! Tastes like Chinese food without being heavy and making you feel yucky afterwards :) I followed the many reviewers suggestions of lightly coating with flour, searing the chicken on med-hi heat then adding the sauce and cooking on low for 10-15 min. I doubled the recipe with the exception of the hot sauce-only 3 T instead of 4-and it came out great.
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Chewy Brownie Cookies

Reviewed: Feb. 24, 2010
Delicious! I used 1/3 cup of shortening, 1/3 cup of butter and 1 tsp. of water to get a puffy, buttery-tasting cookie. I baked them for 7 min on convection and they came out perfect!
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Tasty Tuna Burgers

Reviewed: Feb. 11, 2010
Delicious! I omitted the celery simply because I didn't have any, but everything else I left as the recipe stated. A poor man's crab cake :)
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Cheesiest Potato Soup

Reviewed: Jan. 30, 2010
This soup was delicious! I used half & half instead of heavy cream and added some crumbled bacon and green onions. It turned out great!
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1 user found this review helpful

Raspberry Oat Bars

Reviewed: Oct. 2, 2009
Very, very good! I used another reviewer's suggestion and added a layer of white chocolate chips over the jam, and they were delicious! They only took 14 min to cook at 400.
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1 user found this review helpful

Cream Cheese Cookie Cups

Reviewed: Sep. 29, 2009
Easy and delicious! I was looking to make a quick dessert as we were having company over at the last minute, and these were perfect. The only change I'd make is to add less 10x sugar next time as it makes the filling taste a little chalky.
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8 users found this review helpful

Hudson's Baked Tilapia with Dill Sauce

Reviewed: Aug. 1, 2008
I would've only given this recipe 2 stars just based on the fish, but the sauce was really, really good! I used reduced fat sour cream and light mayo and it still came out great. Chives are also a good substitute for the dill.
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Cheddar Baked Chicken

Reviewed: Feb. 28, 2008
Yummy! I didn't have the rice cereal, and I didn't use any butter. I just sprayed the pan with cooking spray, and I didn't drizzle any butter on top, and it still came out very good.
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1 user found this review helpful

Sweet Mustard Chicken Bake

Reviewed: Feb. 28, 2008
I thought this was just average. It was very easy though, so I'd make it again if I was in a hurry.
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White Chocolate Raspberry Cheesecake

Reviewed: Feb. 11, 2008
I thought this cake was good but not great. My family, however, thinks it's amazing and they're all mad that I didn't give this recipe 5 stars. I think it needs more raspberry sauce, which I will definitely make more of next time, as well as a thicker crust. I did the hot water bath which made it look perfect...no cracks in the top at all! I'll definitely make this again with some adjustments.
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Zesty Slow Cooker Chicken Barbecue

Reviewed: Jan. 17, 2008
I thought this was just OK, but my husband really liked it. I must have cooked it too long because it came out somewhat dry.
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Easy Honey Mustard Mozzarella Chicken

Reviewed: Oct. 6, 2007
Very good and so easy! My bacon didn't crisp up very much so next time I'd cook it some first before baking it.
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Butterscotch Apple Cookies

Reviewed: Oct. 6, 2007
These were very good! A little too sweet for my taste, and I didn't even use the glaze, so next time I'd use less butterscotch chips and more apple. Everyone I made them for loved them though.
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Becki's Oven Barbecue Chicken

Reviewed: Aug. 15, 2007
This was yummy and very easy! Other than using drumsticks instead of wings, I made the reipe as is. The sauce was a little sweet for my husband, but he tends to like things pretty spicy. I liked it just the way it was.
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Displaying results 1-20 (of 45) reviews
 
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