mrsparkin Profile - (10038752)

cook's profile


Home Town:
Living In: Idaho, USA
Member Since: Jan. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Mediterranean, Healthy, Kids, Quick & Easy
Hobbies: Gardening, Walking, Wine Tasting
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About this Cook
My favorite things to cook
Soups, stews, and breads for my family.
My favorite family cooking traditions
Saturday morning waffle breakfasts!
My cooking triumphs
Awesome Thanksgiving turkeys!
My cooking tragedies
Dinner with Frank and Jen.
Recipe Reviews 9 reviews
Garlic Alfredo Tilapia
I don't usually eat fish, but I'm trying to eat healthier. I LOVED THIS RECIPE! I sauteed the garlic in a 1/2 tblsp olive oil and used a light alfredo sauce to cut the fat and calories. Amazing flavors!

0 users found this review helpful
Reviewed On: Nov. 13, 2011
Master Pizza Dough
The BEST pizza dough recipe! I've tried so many pizza doughs and have been very disappointed, but this one is restaurant quality. Makes a great deep dish, thin crust, or pizza roll.

0 users found this review helpful
Reviewed On: Mar. 24, 2011
Focaccia Bread
A great focaccia bread recipe, however, as others have pointed out, the directions need a little work. I proofed my yeast then mixed my dough, kneaded, and put in the oven on warm for 45 min. I put a large ramekin of water in the oven. I prepared my dough, DIMPLED it, and massaged olive oil on top. I then let it rise in the oven on warm for 20 min. I preheated the oven, sprinkled the cheese on top, and baked for 15 minutes. It came out perfect!

3 users found this review helpful
Reviewed On: Mar. 24, 2011

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