sanzoe Recipe Reviews (Pg. 2) - Allrecipes.com (10038595)

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JELL-O Patriotic Mini Fruit Tarts

Reviewed: Jul. 31, 2013
These were just a little better than ok in this house. Everyone agreed they would be better in less crust and also thought the pudding/cool whip combination was a tad too sweet. With some changes we would enjoy these more. The kids thought they were wonderful!
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HERDEZ® Hot Chipotle Mocha

Reviewed: Jul. 31, 2013
This was an interesting way to use the cooking sauces. I enjoyed this with the addition of some cinnamon and a bit more sauce to spike up the heat a tad.
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HERDEZ® Creamy Tomatillo Avocado Salsa

Reviewed: Jul. 31, 2013
This is a very flavorful dip or sauce. I am not a fan of cilantro but it didn't bother me in this recipe. It would be great thinned out and used as a sauce on fish tacos.
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French Onion Soup from Birds Eye®

Reviewed: Jul. 31, 2013
This was just ok the way written. I added some sherry and garlic to give it a bit more flavor. I liked the ease of the already chopped onions but I did feel like it was lacking in taste. With some tweaks this would be very good.
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HERDEZ® Chiles Rellenos

Reviewed: Jul. 31, 2013
These were very yummy and easy to make! I will be making these again in the future, thanks for a great recipe.
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2 users found this review helpful
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Spicy Beef Nacho Bake

Reviewed: Jul. 31, 2013
Thee were pretty good but if I make this again I will add a little taco seasoning to the meat mixture. I also will use more as a dip since I am not a fan of soggy chips.
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4 users found this review helpful
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Bacon Wrapped New Potatoes

Reviewed: Jun. 28, 2013
We liked these better without the ranch dressing. Next time I make them I am going to make my own seasoning mix to sprinkle on them and some parmesan cheese. I would also precook the potatoes before grilling. The options are endless with these, they make a great side or an app.
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Cheesy Bacon-Stuffed Burgers

Reviewed: Jun. 28, 2013
These were really good burgers! We topped them with fried onions and the usual burger toppings.
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1 user found this review helpful
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Strawberry Goat Cheese Bruschetta

Reviewed: Jun. 12, 2013
I enjoyed this but thought the thyme was a little overpowering for my taste. I am going to make again using basil. The flavor is really great with the tanginess and the sweet from the vinegar, cheese, and strawberry.
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Creamy Coconut Margarita

Reviewed: Apr. 30, 2013
This is a tasty coconut margarita and a fabulous way to kick off summer!
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3 users found this review helpful
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Night Lemon Sauza®-Rita

Reviewed: Apr. 30, 2013
Very refreshing and flavorful!
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1 user found this review helpful
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Simply Classic Sauza®-Rita

Reviewed: Apr. 30, 2013
A good basic margarita. It's nice to have options that don't include a mix.
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2 users found this review helpful
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Skillet Mac and Cheese & Kielbasa

Reviewed: Mar. 31, 2013
We enjoyed this but it was a little too cheesy for the littles in this house if that's even possible. Has good flavor and easy to make.
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3 users found this review helpful
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Italian Sausage Appetizer Bread

Reviewed: Mar. 31, 2013
We didn't love this but it wasn't the worst. With some tweaks our family would enjoy it. Not a fan of the cream cheese in it.
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1 user found this review helpful
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Johnsonville® Italian Meatballs

Reviewed: Mar. 31, 2013
These were good meatballs but not my favorite since they are a little too greasy for my liking. I might make them again with half ground beef and half sausage.
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1 user found this review helpful
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Shreddies Nuts and Fluff Snack Mix

Reviewed: Feb. 28, 2013
This wasn't wonderful or awful just ok. I won't be making this again. It was too sticky and the flavor wasn't as great as it could have been.
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Batter Cakes

Reviewed: Feb. 22, 2013
These were really good but I would cut back the salt next time. We did these with syrup and some with honey butter. I think they would be awesome along side some chili.
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5 users found this review helpful
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Grad Cap Cookies

Reviewed: Feb. 19, 2013
Cute and easy! A fun treat to make and put out for graduation or to top a cupcake.
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4 users found this review helpful
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Grands!® Ham and Cheese Melts

Reviewed: Jan. 27, 2013
These were fine for quick and easy. We thought they were a little heavy on the cheese and they looked done on the outside but were a little doughy on the inside. I might make these again with less cheese. The kids didn't love them.
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Ham and Beans

Reviewed: Jan. 8, 2013
These are good but I agree with others they are just a little too sweet as written. I will make them again but cut the brown sugar down to half.
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1 user found this review helpful

Displaying results 21-40 (of 342) reviews
 
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