sanzoe Recipe Reviews (Pg. 11) - Allrecipes.com (10038595)

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Beef and Noodle Casserole

Reviewed: Mar. 2, 2009
The boys loved this and I thought it was very similar to what I remembered Hamburger Helper tasting like from my college days but better. They ate all of this and asked when we would have it again.
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Play Dough Cookies

Reviewed: Mar. 2, 2009
These were a great treat for the kids. I love how they look and that they aren't super sweet.
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1 user found this review helpful
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Russian Mushroom and Potato Soup

Reviewed: Feb. 25, 2009
We love this soup!!! I didn't have high expectations since I am not a big mushroom soup fan but hubby likes it so I decided to give it a shot. All of us really enjoyed this, my two year old even ate two bowls. I thought about altering the recipe a bit with reducing the dill but decided to make as is this time and so glad I didn't change anything. The dill was not overpowering. This will be on the regular rotation for soups thank you!
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Spinach and Sun-Dried Tomato Pasta

Reviewed: Feb. 23, 2009
This was an easy and tasty dish! I added extra garlic and next time I will add a little more broth and white wine to get more of a sauce.
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Homemade Black Bean Veggie Burgers

Reviewed: Feb. 23, 2009
These were really tasty, I made 6 smaller patties instead of four larger ones and was glad I did since they were filling.
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Perfect Sesame Chicken

Reviewed: Feb. 1, 2009
This was ok but very sweet! If I were to make it again I would have to adjust that factor a bit.
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BBQ Chicken Salad

Reviewed: Jan. 12, 2009
I really liked this! I was trying to find a duplicate to one I like to get when I go out and this is pretty close but I need to tweak it a little. I used different toppings than suggested due to what I had on hand. I will be making this again.
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Artichoke Salsa

Reviewed: Jan. 12, 2009
Love this!!! I added extra garlic and this was fabulous!!! My sister stopped by and couldn't stop eating it. I will be making this more often. I love that I can keep all the ingredients on hand.
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Whole Wheat Honey Bread

Reviewed: Jan. 12, 2009
This is a very good bread recipe. I made a few changes by adding wheat gluten and baking it in the oven. It rose really well and the flavor is good. Not a big fan of using the shortening but I will more than likely make again.
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Best Bread Machine Bread

Reviewed: Jan. 6, 2009
I try not to buy loaves of bread and just make them at home and this is one of the favorites. Great flavor and always turns out!
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3 users found this review helpful
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Light Oat Bread

Reviewed: Jan. 6, 2009
Great bread recipe and the oatmeal was a nice addition to change up our bread.
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French Bread Rolls to Die For

Reviewed: Jan. 6, 2009
These are very good rolls and I used them for making french dip. They held up really well.
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Amish Bread

Reviewed: Jan. 6, 2009
Very good recipe and will be making again! I do agree the measurements could be a little more user friendly.
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English Muffins

Reviewed: Jan. 6, 2009
These have good flavor but not the nooks an crannies I expected. Not sure that I will make these again.
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2 users found this review helpful
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Gramma's Apple Bread Pudding

Reviewed: Jan. 6, 2009
This is amazing!!!! I made this with leftover homemade Challah bread that was getting dried out. It was not mushy due to the bread being a little old. The flavor is so good! I did leave out the raisins since we are not fans of them and added a little more apple. I will be making this again. Thank you!
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Cottage Cheese Bread I

Reviewed: Jan. 6, 2009
I keep forgetting to rate this but this a fantastic bread. Very tasty and a super texture.
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Barbequed Ribs

Reviewed: Jan. 4, 2009
My husband dislikes ribs but we had some in the freezer so I had to make them. They were so good and he asked if we could have them again sometime. A true sign of a great recipe!
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Bone-In Ham Cooked in Beer

Reviewed: Jan. 4, 2009
This was a very good and moist ham. I did use an oven bag so I didn't have to scrub my pan to death. Everyone who ate it was very surprised that I cooked it with beer and it tasted so great. I did use a pumpkin beer since I thought the spices would go with it and it was a hit.
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Balsamic Cream Sauce

Reviewed: Jan. 4, 2009
I added mushrooms to this and served it over a chicken breast and pasta. It was very good but my husband thought the balsamic was a little on the strong side and part of that might have been the kind I used since I pulled out the good stuff for this recipe and not my usual cooking bottle.
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Macadamia Clusters

Reviewed: Jan. 4, 2009
These were very popular on my Christmas trays! Very easy and a nice flavor to them!
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Displaying results 201-220 (of 342) reviews
 
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