I did change it up with sauteed onion and garlic - blended some of the beans - added brown rice and also threw in some of the turkey I cooked up today that was in my freezer ($5.60 for 15 lbs. :) )since Thanksgiving! I really am enjoying it for quick lunches to take to work! I look at soup recipes as a place to change things up a bit to fit your likes and dislikes. I also didn't use the jalapenos cause that's a bit too hot for me. I will make this again---and probably change it in another way!? Thanks!
UPDATE - I make this soup every 2 mos. and freeze in in 1 cup containers - I add a lg. onion sauted - fresh mushrooms - lots of cooked chicken - and shredded carrots - diced tom/gr. chilies..today I'm also going to add a can of blackeyed peas!! Yes - I have changed it a lot - but this is where it all started - I LOVE this soup and I have made it extra healthy!! Again - Thanks!
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I did change it up with sauteed onion and garlic - blended some of the beans - added brown...