Lori W. Recipe Reviews (Pg. 1) - Allrecipes.com (10037985)

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Lori W.

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Rosemary Ranch Chicken Kabobs

Reviewed: May 26, 2014
DELICIOUS! Moist, flavorful, easy prep. Great combo of flavors. Will definitely make again.
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Lynn's Carrot Cake

Reviewed: Feb. 18, 2013
Yum! Very moist, not overly sweet, truly perfect! I followed recommendations and used 1 c. oil and 1/2 c. orange juice. Didn't have crushed pineapple so used drained pieces that I crushed in the food processor. The only changes I would make would be to use parchment in the pans (stuck even though they were thoroughly greased and floured) and to make extra frosting so there would be a nice thick layer of frosting between the layers. We will definitely make this again!
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Banana Crumb Muffins

Reviewed: Jan. 15, 2011
Delicious! I had less than 1/4 cup white sugar in the pantry, so based on other reviews of using less sugar I went with this. I read the recipe too quickly, and dumped in the 1/3 cup brown sugar for the topping with the banana mixture. It wasn't until I was making the topping that I realized my error. I also added about 1/4 c. mini choc. chips. With all these errors and changes though they still came out fabulous! I made 12 instead of 10.
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Slow-Cooker Chicken Tortilla Soup

Reviewed: Nov. 28, 2009
Wanted something hot on a rainy day after Thanksgiving. This was perfect! Used chopped leftover turkey, half a 14 oz can enchilada sauce, one can diced tomatoes with green chilis, omitted the cilantro because I didn't have any, and used bagged tortilla chips. Everything else in the recipe I followed. I dumped it in a pot on the stove, heated to boiling, reduced heat and simmered for about 30 min. Didn't think I needed the crock pot since everything was cooked. Really yummy! Added cheese, sour cream and a few more chips on top. Will definitely make again.
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Chicken Pot Pie IX

Reviewed: Dec. 19, 2007
Husband and sons devoured it! Added cubed red potatoes and frozen corn and left out celery. Used frozen grilled chicken strips and pillsbury pie crusts. Fast and delicious!
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Chicken Chili II

Reviewed: Jan. 14, 2007
I left out the peppers since I live with picky eaters, and added a masa flour/water paste to thicken. Yummy!
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