Lauri Profile - (10036982)


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Member Since: Jan. 2007
Cooking Level: Not Rated
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Recipe Reviews 8 reviews
Big Soft Ginger Cookies
Turned out yummy! It's a keeper! I also used the OJ instead of water because I had some. I flattened the first batch and progressively flattened less with each cookie sheet full. The last ones weren't flattened at all. Turned out great with no time adjustment. You better do a double batch...just a warning.

0 users found this review helpful
Reviewed On: Dec. 20, 2012
Bow Ties with Sausage, Tomatoes and Cream
Wonderful as is! Can't wait until I eat leftovers since many have stated that it's great the next day! I added parmesan cheese when served.

1 user found this review helpful
Reviewed On: Aug. 7, 2012
Marie's Easy Slow Cooker Pot Roast
I liked this recipe. I also added beef bouillon and the Montreal steak seasoning. I also added mushrooms and it made a super gravy with the juice. Yummy and tender.

1 user found this review helpful
Reviewed On: Jan. 12, 2009

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