I have been craving chicken and honey for quite some time now, I found this recipe, and basically I follow the same seasoning for my fried chicken, so I didnt have to alter that, I just dredged the chicken in honey prior to coating it with my seasoning, and it was GREAT. Hubby and daughters loved it! In order to prevent the honey from burning, I constantly turned the chicken, not that hard of a task, just turned the thighs atleast every minute or minute and a half and in about 14 minutes they were done.
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I have been craving chicken and honey for quite some time now, I found this recipe, and...