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Sweet Restaurant Slaw
I made this exactly as written. Came out tasting a little sweet to me, but my husband ate it with pulled BBQ beef and he thought the sweetness balanced with the BBQ sauce perfectly. I plan to make this again, but may try a sugar substitute next time to make it a bit healthier. Great recipe!
1 user found this review helpful
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Reviewed On:
Feb. 11, 2010
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