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Lisa's Macaroni and Cheese

Reviewed: May 14, 2007
The basic idea is good but the measurements are all wrong. It definitely does not require two pounds of elbows. Second, I added a bit more milk, because 1/2 cup didn't seem like it would make any difference at all. I added about 1 cup instead. And to top it off I added a bit of bread crumbs on top. I cooked it for about 45 minutes and it turned out great! Even my extremely picky boyfriend ate it!
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