I used broccoli instead of cauliflower and added mirepoix to the sauce for extra flavor and color.
Date Posted: Apr. 21, 2009
Cooks I Like
The hard work's over, now celebrate the leftovers.
Essential eats, sips, and tips for your next gathering.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
Read our allrecipes.com blog