Mary P. Recipe Reviews (Pg. 1) - Allrecipes.com (10034537)

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Mary P.

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Tender Italian Baked Chicken

Reviewed: Mar. 22, 2008
This is the second time I made this recipe. The first time I made it as exactly as the recipe said. It definatly needed at bit of spice so tonight when I made them again I added garlic powder, basil, onion powder, paprika and pepper to the bread crumbs and that made the five stars in our house. Everyone came back for seconds.
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Zucchini Patties

Reviewed: May 18, 2008
I just made these tonight for a casual dinner party. Everyone loved them. There were a few left over and I plan to reheat them and serve them for breakfast with sour cream and applesauce. Delicious.
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Rosemary Ranch Chicken Kabobs

Reviewed: Jun. 15, 2008
We just grilled this tonight for Father's Day dinner and It is a keeper. I did not use the sweetner option and do not think I will do so in the future. It was perfect with out it.
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Best Ever Blueberry Cobbler

Reviewed: Jun. 15, 2008
I just made this for dessert tonight and it was fabulous. I didn't have orange juice on hand so I used 2 Tbs. lemon juice and we liked it very much.
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2 users found this review helpful

Grilled Shrimp Scampi

Reviewed: Jun. 15, 2008
This dish is filled with amazing flavor! Don't change a thing!
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Easy Valentine Sandwich Cookies

Reviewed: Feb. 11, 2009
I made these the other day for my daughter's Valentine party. I loved how easy it is to work with this dough. The cookie has a nice texture as well. We did not fill them we just frosted them and they were perfect.
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Flourless Chocolate Cake II

Reviewed: Feb. 25, 2009
I made this last night for dessert. I served it with warm raspberry sauce and it got great reveiws. I liked the easiness of it. However the next day the leftovers, although delicious, had more of the texture of a rich brownie. I will indeed make this again.
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Black Bean and Salsa Soup

Reviewed: Feb. 25, 2009
I made this yesterday for lunch. It was great. I agree with other reviews that the added sauted onion and garlic and fresh cilantro greatly improved the overall flavor. This recipe is a keeper.
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Broiled Tilapia Parmesan

Reviewed: Nov. 9, 2009
I made this the other evening for dinner. We liked it very much. The only change I made was to add a Tablespoon of capers the the sauce before pouring on fish. Yum!
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Apple Cinnamon Oatmeal Bread

Reviewed: Nov. 9, 2009
I made this to go with mulled cidar at our Halloween Party. I spiced it in half the long way and then into 12 slices. No lie, it was gone into little mouths in under 5 min. It was there and then it wasn't! Spooky! I've made it twice since. It's a keeper!
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Best Butternut Squash Soup Ever

Reviewed: Nov. 9, 2009
I roasted the squash with garlic and broth before making the soup. It adds a richness the boiling can't touch. Other than that I made as directed. Five moms asked for the recipe. Great and easy soup!
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37 users found this review helpful

Buttermilk Oatmeal Muffins

Reviewed: Nov. 7, 2010
I made these tonight in addition to chicken and black bean soup. I added a teaspoon of cinnamon and a teaspoon of vanilla to round out the flavor. Great recipe. Very quick and easy.
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London Broil II

Reviewed: Nov. 27, 2010
Because we were tired of Turkey left overs we grilled this last night for dinner. Oh my goodness it was good. I made as is because I don't believe in rating a dish I've made changes too. We will make this again and again.
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Sweet and Spicy Pumpkin Seeds

Reviewed: Nov. 27, 2010
HUGE HIT! We ate them by the fist fulls. Then we sprinkled them on our sqaush soup on Thanksgiving and everyone raved. Great recipe.
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Turkey Brine

Reviewed: Nov. 27, 2010
This is it folks, the only brine recipe you will ever need! The turnkey was brilliant! Falling off the bone! I do believe you should NOT put this in a plastic bucket though. BPA's and such are so not good for you. Purchase an inexpensive very large pot to soak your bird in. It's worth it. But do make this recipe!
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Chocolate Banana Bread

Reviewed: Nov. 27, 2010
My daughters soccer team scarfed this down in record time! The next day four mom's and 1 dad called me for the recipe! I always make the recipe as is if I am rating it. Having said that we are Celiac at our house so I have to exchange gluten free flour for every flour recipe. Not one of the girls noticed any difference. This is delicious!
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3 users found this review helpful

Blueberry Zucchini Bread

Reviewed: Nov. 27, 2010
This bread is so delicious! Do not change a thing. And if you do don't rate it, create your own recipe.
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2 users found this review helpful

Key Lime Pie VII

Reviewed: Nov. 27, 2010
This is it folks the only key lime Pie you will ever need to make!
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Strawberry Freezer Jam

Reviewed: Nov. 27, 2010
Easy peasy and oh so good!
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4 users found this review helpful

Lemon Square Bars

Reviewed: Nov. 27, 2010
Of all the lemon squares on this site this is by far the best!
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Displaying results 1-20 (of 77) reviews
 
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