Mary P. Profile - (10034537)

cook's profile

Mary P.

Mary P.
Home Town: Maine, USA
Living In: New Hampshire, USA
Member Since: Jan. 2007
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Stir Frying, Mexican, Italian, Mediterranean, Healthy, Vegetarian, Dessert, Kids
Hobbies: Gardening, Hiking/Camping, Biking, Reading Books, Painting/Drawing, Charity Work
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Recipe Reviews 76 reviews
Utica Greens and Beans
This recipe is delicious! I've made it as is a couple of times with huge compliments. Last night we made it with just harvested collard greens. Really you NEED to make this! Don't change a thing the first time.

0 users found this review helpful
Reviewed On: Aug. 16, 2014
Chicken and Summer Squash
It was good as written (used olive oil, not veg oil). The second time I made it I used olive oil, added fresh basil, 2 cloves garlic, 1 med onion sliced into rings and sliced baby portabellas mushrooms... Fantastic! Served with grilled potatoes, arugula salad and a great bottle of Chardonnay.

0 users found this review helpful
Reviewed On: Aug. 3, 2014
Grilled Onions and Potatoes
This recipe is delicious as written. The only change I made, I use smoked paprika for that added "grilled" flavor. After I flip them on the grill, I poke holes in the foil to let out the steam so they don't get mushy but stay crisp.

1 user found this review helpful
Reviewed On: Jul. 30, 2014
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Cooking Level: Professional
About me: I received my culinary degree from Paul Smith's… MORE
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