BigMolls Recipe Reviews (Pg. 1) - Allrecipes.com (10034066)

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Patti's Mussels a la Mariniere

Reviewed: Apr. 13, 2008
This recipe is fantastic! So easy! I prepared mussels for the first time using this recipe! I added more garlic and butter, but kept everything else the same!
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King Crab Appetizers

Reviewed: Nov. 24, 2007
A very easy and well-liked appetizer! I added a little garlic and the flavor was amazing! I pre prepped the crab filling before a family party, which was extremely helpful for time management!
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4 users found this review helpful

Blue Cheese and Pear Tartlets

Reviewed: Nov. 24, 2007
This was a very unique recipe! Even myfamily memebers were intrigued as I prepped it infront of them! I had to substitute milk at the last minute but it was still perfect! The flavor of this tartlet is so different, perfect when you are trying to change it up!
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0 users found this review helpful

Clone of a Cinnabon

Reviewed: Feb. 24, 2007
This recipe is a hit with company! I've even substituted some of the flour with wheat flour! YUMMY!
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5 users found this review helpful

 
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