L. DeSalle Recipe Reviews (Pg. 1) - Allrecipes.com (10033623)

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Cheese and Nut Log

Reviewed: Jan. 3, 2007
If you love cheese balls/logs, this is for you.It's very tasty! For a different way,I used swiss instead of cheddar, and I didn't use the bluecheese at all. Just follow the recipe, and add everything together, then roll it in the pecans and refrigerate for at least one hour.
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