50, happily married for 20 years, 4 Great Kids and 6 Wonderful Grandchildren. Owned and operated 400 seat Seafood Restaurant for 25 years. Currently enjoying retirement. Love to cook and travel.
My favorite things to cook
Anything from a lake, river or ocean.
My favorite family cooking traditions
Homemade candies, cakes, pies and casseroles as gifts.
My cooking triumphs
Creating any dish without a recipe that my family raves about!
My cooking tragedies
Peanut Butter Chicken Livers....don't ask!