Skater Ky Recipe Reviews (Pg. 1) - Allrecipes.com (10032813)

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Spicy Tuna Sushi Roll

Reviewed: Dec. 28, 2010
I had really high hopes for this recipe since my husband and I are big sushi fans, especially any spicy rolls. However, this did not taste like restaurant spicy tuna. Instead, I tasted each part (chili powder, tuna, wasabi) instead of the sum of the parts: Spicy tuna. The tuna was dry, as noted by other reviewers and somewhat fishy. To the rice, I added a bit of salt and sugar and it was great... but not good enough to fix the tuna. Sorry.
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Baked Potato Skins

Reviewed: Aug. 11, 2008
I tried this recipe the way it was written and it was very good, but I kept reworking it and finally came up with my favorite variation. I make the oil mixture and coat the outsides of the potatoes as written but double the amount of parmesan and garlic powder. However, I keep the scooped out middles to stuff back into the potatoes later. While the potatoe skins are cooking for the first 7 minutes, I put the potato goop that I'd scooped out into the bowl that had the oil-garlic mixture, stir it up, and add in 1/2 cup shredded cheddar cheese and the bacon (bacon is optional). I then stir in 1/4-1/2 cup cream of chicken. I don't use sour cream (personal preference). After the skins have cooked for 7 minutes, I restuff them with the potato mixture, top with a little bit of pepperjack cheese, and bake them for another 7-10 minutes. Trust me, it's fabulous!
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Southwestern Egg Rolls

Reviewed: Jun. 6, 2008
This is a great recipe that you can do a lot of different things with. My favorite option is this: First, use diced steak or stir fry beef instead of the chicken. I add a little extra cayenne and chili powder to give it more of a kick and leave out the spinich (personal preference). Instead of deep frying them, I roll them up and spray them with 0 Calorie spray butter (it's really just a soybean oil blend) on both sides and then grill them up in the George Forman until they start to get crispy and have toasty grill marks. They're always a hit!
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