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Recipe Reviews 21 reviews
Peanut Butter Noodles
For those with nut allergies or are cooking for someone who does, I used Sunflower Seed Butter (from Trader Joes)instead of Peanut Butter. No one could tell and it was quickly gobbled up. If you like extra sauce or plan on adding protein (chicken, shrimp) to the sauce, I suggest tripling the recipe. I doubled it, added shredded chicken and barely had enough sauce to cover the noodles. I served this over capellini. Very good and so easy!

1 user found this review helpful
Reviewed On: Sep. 17, 2009
Garlic Chicken Fried Chicken
If using drumsticks, make sure to boil the chicken first to cut the fry time (thus avoiding overcooking). Very good, my family loved it!

4 users found this review helpful
Reviewed On: Sep. 17, 2009
Chicken Breasts Pierre
I thought this was okay. My husband didn't like it because of the sour, vinegar taste.

0 users found this review helpful
Reviewed On: Mar. 30, 2009

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