Kaye Recipe Reviews (Pg. 1) - Allrecipes.com (10031966)

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Linda's Lasagna

Reviewed: Jan. 4, 2007
I made this recipe and it was "the bomb". My husband almost ate it all by himself! The only thing different I did was add more meat and chesse (I love cheese). I was wonderful & delicious. I've made it twice already!
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Cream Cheese Pound Cake II

Reviewed: Jan. 4, 2007
This Cake receives rave reviews everytime I bake it! I've made it many times in about 4 years (I think). I substitute the butter extract with vanilla and lemon from time to time. I also don't separte the yolks from the white and it turns out great. I leave it in the oven about an 1 hr and 10 minutes just to be on the safe side. Wonderful recipe and will continue to make for years to come!
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Terrific Turkey Chili

Reviewed: Sep. 14, 2014
It's delicious! Today is my second time making it. It has just the right spice to it. The only thing I do is take away the green chile peppers and add a can of chili beans. This lasts me a week and if it's too much just freeze for another day.
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Dessert Crepes

Reviewed: Sep. 14, 2014
My family loves this for breakfast or an anytime dessert. I just use fruits I have on hand. Apples, peaches, or whatever. We love, love, love this.
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Italian Sausage, Peppers, and Onions

Reviewed: May 11, 2015
I've made this dish several times. I cut my Italian sausage up and serve over brown rice. Delicious. I always add more white wine to my liking!
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