Mandy K Recipe Reviews (Pg. 1) - Allrecipes.com (10031281)

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Mandy K

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Quick Szechwan Sauce

Reviewed: Dec. 15, 2010
I can't vouch for the authenticity of the taste (I'm not too familiar with what Szechwan is supposed to taste like) but I really liked this! I did do a couple of things differently--I used apple cider vinegar, cut the sugar to 3 tbsp, and used 2 tsp of dried red pepper, 3 tsp of dried ginger and added 2 tbsp of soy sauce and a pinch of cayenne pepper. It was sweet and also had a bit of a kick to it at the same time. Thanks for sharing this recipe!
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No-Fuss Rolls

Reviewed: Jan. 13, 2010
wow, these turned out great!! i followed the recipe exactly and they came out wonderfully. thanks for sharing the recipe!
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Raspberry Lemon Muffins

Reviewed: Jan. 13, 2010
i used raspberry yogurt instead of plain and they turned out great!! thanks for sharing the recipe.
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Grilled Portobello Mushrooms

Reviewed: Jan. 13, 2010
these turned out great! i cooked them for a friend and myself and he said they were "cooked to perfection!" thanks for sharing the recipe!
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1 user found this review helpful

Cream Cheese Frosting

Reviewed: Aug. 25, 2009
Made this with the 4-year old I nanny for. She kept wanting to "test" it while we poured in the sugar :) We used a little more cream cheese than the recipe called for and it turned out wonderfully!! We used it to put on the zucchini brownies we made immediately after.
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Key Lime Pie VII

Reviewed: Aug. 25, 2009
This recipe was great! We accidentally used too much condensed milk--oops! We also used a few more limes to get more lime-y flavor :) It turned out great!! Thanks!
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Zucchini Walnut Bread

Reviewed: Aug. 21, 2009
This bread is just wonderful! We couldn't stop eating it. While preparing the batter we realized we didn't have a loaf pan so we got out the muffin pan and made delicious zucchini walnut muffins instead! The wait time was shorter, too :) Thanks so much for sharing!
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Coconut Ambrosia Salad

Reviewed: Aug. 21, 2009
This recipe is a hit every time I make it. I use sour cream and I also use the multi-colored mini marshmallows--it gives it an extra flavor. Thanks so much for sharing!
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