Cookinitup Profile - (10029815)

cook's profile


Home Town: Scarborough, Ontario, Canada
Living In: Mississauga, Ontario, Canada
Member Since: Jan. 2007
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Stir Frying, Asian, Middle Eastern, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Sewing, Gardening, Walking, Reading Books, Painting/Drawing, Wine Tasting
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Recipe Reviews 8 reviews
Spinach and Orzo Salad
Oh My Goodness, this salad is delish. I made it for the first time last night and my son and daughter fell in love. I don't alter a recipe the first time. I do think that craisins would be very good,also almonds if you don't have pine nuts. Will try with sundried tomatoes next time also. Definitely a keeper.

3 users found this review helpful
Reviewed On: Aug. 16, 2011
Portobello Mushroom Chili
I tried this recipe last night and loved it. Like others l added a few more items. I only had stewed tomatoes, l used one onion, more garlic, more chili, more cayenne and added cumin. I also used cremini and white mushrooms along with the portobello. Then l added some celery and frozen corn oh and left over barbacued chicken. Then l served it over polenta. OMG!! Yum.

1 user found this review helpful
Reviewed On: Apr. 29, 2009
Best Yet Turkey Chili
I have made this recipe often and found it a hardy meal. Served with corn muffins, yummy. I probably up the spices and added cayenne for more of a kick. It tastes even better the next day. My son has asked me to make it at least once a week.

2 users found this review helpful
Reviewed On: Sep. 12, 2008

In Season

Muffins Are Perfect Anytime
Muffins Are Perfect Anytime

Muffins are great for breakfast, with coffee, or just as a snack on the go.

Soup For What Ails You
Soup For What Ails You

Soup is what the doctor ordered to cure those winter blahs.

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