Nicolette Recipe Reviews (Pg. 1) - (10029636)

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Hamburger Gravy

Reviewed: Jul. 2, 2007
I totally loved this recipe. I did change it up a little bit, I added some fresh garlic and onion, cooked it the same time as the meat. I also added a big heaping of diced chilies (from a can), as this household loves spice, some chopped red peppers and some dill (dried). Ohhh ....SO GOOOD!!! I served it over mashed potatoes. Wonderful, I will defenitly be making this recipe again. It is one of those comfort foods, great for a rainy day. :)
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Seared Scallops with Spicy Papaya Sauce

Reviewed: Jan. 29, 2007
Real nice recipe. I skipped the flour and changed the papaya to pineapple. It gave it a real nice and light taste. Wasn't that spicy and I added a whole jalapeno. I served it with uncle bens wild rice, which was a good compliment. Defenitly makes a lot of others...i would recomend keeping half as a salsa. Which is great on salads or or even burgers.
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