Lorrie W. Profile - Allrecipes.com (10029353)

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Lorrie W.


Lorrie W.
 
Home Town: Pennsylvania, USA
Living In: Alpharetta, Georgia, USA
Member Since: Jan. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Mexican, Italian, Kids, Quick & Easy, Gourmet
Hobbies: Walking, Photography
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Recipe Reviews 9 reviews
Creamy Chicken and Wild Rice Soup
With the exception of adding carrots, onions and celery, I followed the recipe as written. My 5 year old said that this soup is better than mac n cheese. Enough said. I will add that I do agree with some reviewers - the soup is very rich. I think next time I will try using half and half instead of heavy cream. Although my husband and 5 yr old daughter absolutely loved as is.

0 users found this review helpful
Reviewed On: Dec. 12, 2013
Fluffy French Toast
OMG! I love french toast and thought that my recipe was great until I tried this one. The addition of flour made me curious to try it and I'm glad that I did. It really made a difference. In my opinion this recipe is way better than the restaurants. I pretty much followed the instructions although I eye balled the measurement of the ingredients and omitted the salt. The toast turned out golden brown on the outside, moist and fluffy on the inside...As others mentioned you have to let your bread soak briefly in the mixture to absorb some of the liquid flavor. DON'T just dunk and take out immediately. To avoid soggy toast do not cook too fast on high heat. Cook on medium heat until golden brown on each side...After the toast are done I usually sift powered sugar on top and serve with warm syrup. The presentation just looks pretty.

80 users found this review helpful
Reviewed On: Jan. 12, 2011
Cream Cheese Frosting II
Yummy!!!! I make this frosting when I bake white chocolate cake. I also melt white chocolate in with the frosting.

1 user found this review helpful
Reviewed On: Apr. 19, 2009
 
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