ALLAWARE777 Recipe Reviews (Pg. 1) - Allrecipes.com (1002933)

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To Die For Fettuccine Alfredo

Reviewed: Aug. 31, 2002
Pretty good - very similar to Olive Garden. Best thing besides taste is that this recipe has no egg in it! Good even without the parmesean added at the end. If you have leftovers and the butter separates, add more cream before heating and stir after heating - it will be just like when it was fresh. Be careful of this stuff though - sauce is extremely fattening!!! Great as a once in a while treat.
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136 users found this review helpful

Jay's Signature Pizza Crust

Reviewed: Jul. 30, 2002
This recipe was good. Mylady, your yeast didn't activate. Check your water temperature and make sure no drafts are hitting the dough while it is rising. Also your oven temp may be too low. Cooking and baking are 2 different arts, as candy making would be another. Use this if you like a soft and spongey crust. I cut my dough in half and used one half for pizza and the other for bread sticks. The 'Way Too Easy' sauce recipe was perfect for the breadsticks!
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42 users found this review helpful

Hearty Ham Casserole

Reviewed: Aug. 15, 2002
This is very good. Especially if you like country gravy-type recipes. I like to use cheddar cheese. Cook all in an iron skillet and then throw that in the oven. One dish recipe!
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41 users found this review helpful

Broccoli Casserole

Reviewed: Oct. 11, 2001
I didn't like this too much. When I think of broccoli casserole, I assume it will have a cheese flavor to it. This had way too much mayonaise for me and i love mayonaise. Everyone said it was pretty good, but I won't make it again. It did look nice.
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31 users found this review helpful

Absolutely Best Brownies

Reviewed: Nov. 18, 2002
These are very easy and VERY good. Come out great every time! Definitely make more than one batch.
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22 users found this review helpful

Peanut Butter Fingers III

Reviewed: Aug. 15, 2002
very good - the kids all gobbled them up and asked for more. VERY easy to make. If yours got hard, it's because you let the sugar/syrup boil too long. Once it comes to a boil, take it off of the heat (the peanut butter still mixes nicely). My nephew said this is better than a Butterfinger. I might like a little more cornflake in it - I will use more cornflakes next time to test. Fun, easy, and good.
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19 users found this review helpful

Taco Seasoning I

Reviewed: Aug. 15, 2002
not bad. makes average tacos - same as store-bought seasoning.
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12 users found this review helpful

Steak Fingers

Reviewed: Oct. 11, 2001
Not bad, but not good. I would definitely use another type of meat. I love a good country fried steak dish, but this didn't cut it for me. I found a really good country fried steak recipe on this site that i would definitely recommend. It was called Chicken Fried Steak (it was great).
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9 users found this review helpful

Yummy Sweet Potato Casserole

Reviewed: Nov. 23, 2001
I made this for Thanksgiving and everyone raved. People that never eat Sweet-Potato-Anything started trying it because of all of the ranting and raving and they all loved it! I made several dishes and they all came out really good, but no one could hold themselves back from this and the Cranberry Sauce Extraordinaire.
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7 users found this review helpful

Cupcake Graveyard

Reviewed: Oct. 29, 2001
I served these at my kids halloween party and it looked so cool! The punch caldron (bowl) was smoking and the smoke filled up the graveyard for a great effect! I will make these every year!
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7 users found this review helpful

Way Easy Pizza Sauce/Bread Stick Dip

Reviewed: Aug. 1, 2002
Perfect for breadsticks. Pretty good on pizza, too! Very good - too easy to not give it a try.
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6 users found this review helpful

Tasty Buns

Reviewed: Sep. 4, 2001
This was a great quick bread recipe! The dough rises so fast! They taste pretty good too! I used these 2 days (making a total of 3 batches) of the labor day weekend when I had my family over. We had italian beef sandwiches one night and hot dogs with Coney Sauce the next. Made wheat ones using half whole wheat and half all-purpose flour - they were great. Lots of compliments. Gave it a 4. I bought extra ingredients to quickly make my own rolls instead of buying bread at the store.
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6 users found this review helpful

Macaroni with White Sauce

Reviewed: Aug. 31, 2002
Pretty good - almost like a hamburger helper dish, but higher quality and it is not soupy at all. Not gourmet, but a good beef and macaroni dish. A little dry but good flavor. Might want to double the sauce and top with more mozzarella. I will definitely make again when I am in the mood for a beef and noodle dish.
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5 users found this review helpful

Taste of Home Butterfinger Cookies

Reviewed: Aug. 21, 2002
If you like butterfingers and you like cookies, you will love this. The cookies are moist and delicious. Everyone loved them. Prepare to satisfy your sweet tooth!
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5 users found this review helpful

Sloppy Joes II

Reviewed: Aug. 20, 2001
This was great! i hate manwich sloppy joes so make this only if you are looking for good tasting food. I wouldnt change a thing.
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4 users found this review helpful

Fra Diavolo Sauce With Pasta

Reviewed: Aug. 15, 2002
I do not like seafood, but my husband loves it! He said this recipe was great. I will definitely make again for him. This is a quick and easy recipe. He said this was defintely a quality meal.
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3 users found this review helpful

Easier Chicken Marsala

Reviewed: Aug. 15, 2002
Good marsala recipe. Surprisingly easy. Definitely double the sauce. I will make this again.
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3 users found this review helpful

Famous Butter Chicken

Reviewed: Aug. 15, 2002
pretty good. Chicken stays moist. My picky 6 year old gobbled 'em up. Good flavor.
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3 users found this review helpful

Italian Style Pork Chops

Reviewed: Oct. 28, 2001
I don't eat Pork chops, but my husband does. He said they were the best he has had. I tried the breading and it was very good. Quite flavorful and moist while not soggy at the same time. Very Good.
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3 users found this review helpful

Philly Steak Sandwich

Reviewed: Oct. 28, 2001
I am really picky about Philly Steak sandwiches. I thought this was really good. I was surprised with all of the different spices involved here, but none were overpowering and they all mingled together to provide a mild, great flavor. i am really close to giving this a 5.
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3 users found this review helpful

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